These Chicken Sausage Bites are a simple, crowd-pleasing appetizer that comes together in minutes with a single skillet and a handful of pantry staples. Paired with two quick dipping sauces—a creamy honey mustard and a sweet-spicy chili jam—they make a satisfying, protein-forward snack for parties, game day, or casual gatherings. Because they use fully cooked … Read more

If you’re searching for a delicious low carb soup, try this Instant Pot Leek & Cauliflower Low Carb Soup. My family devoured it — even the picky eater — and it’s creamy, satisfying, and packed with vegetables. Instant Pot Leek & Cauliflower Low Carb Soup Recipe Instant Pot Low Carb Soup When the weather turns … Read more

Contest Winner Announced: Congratulations to Kelsey, winner of the JIF Tasting Giveaway Package. Kelsey wrote, “Wow! What a great giveaway, Nikki! I would love to win this. I think the first thing I would do would be to make cheesecake bars swirled with the mocha cappuccino spread. YUM!” Check your email, Kelsey, to claim your … Read more

I love the holidays, but they can also feel hectic. Between gift shopping, decorating, cleaning, and preparing meals, it’s easy to feel pulled in many directions. Still, the busy season is worth it — spending time with loved ones makes all the effort meaningful. One challenge I always face is handling unexpected guests who drop … Read more

This lemon poppy seed loaf is one of the most fragrant and satisfying pound cakes you can bake. Greek yogurt, lemon extract and plenty of lemon zest give the loaf a bright, citrus flavor, while a simple glaze finishes it with the perfect amount of sweetness. It works equally well for breakfast, brunch or dessert … Read more

This chewy cookie packs great flavor and is simple to make. The sugary, crispy goodness of these Cornflake Cookies brings a smile. Light and crisp on the outside with the extra crunch of cornflakes, yet slightly chewy inside—truly a perfect balance. I first discovered this recipe in the Colorado Cache Cookbook a friend shared with … Read more

Beef and Barley Soup with Mushrooms is a savory, comforting bowl-perfect for chilly days. Packed with tender beef, earthy mushrooms, pearl barley and a medley of vegetables, this soup simmers slowly to build deep, rounded flavor that fills the kitchen and warms the body. Developing Beef and Barley Soup I developed this recipe carefully because … Read more

Apricot Sirloin Kabobs These Apricot Sirloin Kabobs combine tender sirloin cubes with sweet apricot halves, crisp green pepper, and meaty mushrooms for a balanced, colorful skewer. A simple apricot glaze, made from the canned apricot syrup thickened with cornstarch and brightened with Dijon mustard and basil, brings a sweet-savory finish. This easy kabob recipe is … Read more

Say hello to my latest dip obsession: Smoky Jalapeño Bean Dip. This layered, cheesy bake combines seasoned mashed pinto beans, jarred salsa, sautéed onions and peppers, jalapeños, and sweet corn. It’s finished with melty cheddar and bright toppings—cilantro, lime, and creamy avocado—for a fresh, satisfying party dip. Think of it as all the best burrito … Read more

A few thoughtful ingredients take this simple, pectin-free homemade strawberry jam from good to exceptional. With a bit of patience and kitchen basics you already have, this really is the best strawberry jam you’ll make at home. Some summers I go all-in on canning; other years life gets busy. No matter what, I always make … Read more